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The Art of Dubbing…, a documentary about Hungarian dubbing, was made with the participation of dozens of well-known actors and professionals working in the field. The documentary is a fitting tribute to the legendary Hungarian dubbing actors and actresses and the dubbing profession. The film also talks about the origins, golden age, present and possible future of Hungarian dubbing.

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Talented hobby confectioners, or even those who are already familiar with the tricks of baking, compare their knowledge: Master Confectioner candidates must create two confectionery masterpieces individually in each broadcast to advance. At the end of each race day, one of them will be eliminated, so at the end of the two semi-final weeks, three competitors will advance to the final week, where someone will also leave every day.

TV-adaptation of the two short stories from hungarian writer Ferenc Karinthy.

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